Kona Sea Salt is the only sea salt in the world made from pure, 900-year-old deep ocean water, rich in natural minerals and flavor. Most sea salts are created from surface waters that have significantly lower mineral content and can have higher amounts of microplastics and contaminants.
Kona Sea Salt's salt water is drawn from 2,200 feet below the ocean's surface off Hawai'i Island. The brand's unique salt is used by chefs and home cooks for its clean and natural flavor.
Since 2012, Kona Sea Salt has given 1% of all proceeds to help clean up marine debris and preserve cultural salts at Papahānaumokuākea Marine National Monument, the world's largest UNESCO World Heritage site and part of the State of Hawai‘i.